Big Chop is proudly Tasmanian. The source premium timber from responsibly harvested Australian species. The skilled artisans use these woods to handcraft beautiful chopping boards that harness the natural beauty of the woods – no two boards are the same.
The mixture of these beautiful timbers creates a point of difference from the existing brown timber boards which are commonly used for these purposes!
Features:
- Made by hand from Tasmanian Blackwood, Celery Top, Myrtle, Sassafras, Tas Oak, Huon Pine, Gold Wattle
- Wood has been hand-selected from sustainable native and plantation forests in Tasmania
- Natural anti-bacterial properties.
- The board is branded with the logo, so you know it’s authentic
- Four feet on the base of the board.
- Wipe down with a warm soapy damp cloth
- Every two to three weeks apply olive or vegetable oil to the surface.
- Please Note: Due to being handmade, colour might vary with each board Â
Care & Cleaning:
- Condition before use with Big Chop timber board nurturing cream (sold separately)
- Maintain after use by wiping down with a warm soapy damp cloth and leaving to dry naturally
- Never immerse in water
- To preserve the natural lustre and timeless quality of the timbers, use Big Chop timber board nurturing cream (sold separately) every one to two weeks – apply sparingly with a paper towel, massage into the surface until absorbed and leave to dry
Colour: Brown
Dimensions: Approx. 24cm (w) x 90cm (l) x 2cm (h).





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